Oise Yuzu Essential Oil

​Oku-Ise (Odaicho) is a region rich in nature within Mie Prefecture that is known for its particularly high rainfall during the summer.
For yuzu, which do not thrive in dry summer conditions, this area is a time-honored production region that provides the ideal environment for healthy growth.
​This product uses only “Oku-Ise Yuzu,” harvested and juiced every November for local food processing. By flash-freezing the peel immediately after juicing to lock in its freshness, we’ve made it possible to bring you the aroma of “Oku-Ise Yuzu”—as fresh as if it were just picked—all year round.
​Every drop is carefully distilled with Japan’s finest mineral water.
The refreshing zest unique to yuzu, combined with a sweet aroma that’s both nostalgic and soothing, will accompany you in your daily moments.
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